2024-03-08 · St. Catharines · Full Time · Contract · Restaurant and food service managers · Overview Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year Work setting Willing to relocate Budgetary responsibility $500,001 - $1,500,000 Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Conduct performance reviews Monitor revenues and modify procedures and prices Ensure health and
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